Shift Manager (Up To £13.37 Starting) - Newbury Town
McDonald's
Newbury, UK
New
Food Service
Diversity Leader
Eco-Friendly
‌
Duty Manager -Oxford Leisure
Serco
Oxford, UK
Part-Time
‌
Duty Manager
O'Neill's
High Wycombe, UK
Hospitality
‌
Assistant Manager
Giggling Squid
Oxford, UK
‌
Assistant Manager
Hollywood Bowl Group
Oxford, UK
New
‌
Remote Operations Centre (ROC) Shift Manager
Linde
🌎 Remote
Remote
Parental Leave
‌
Transfer Pricing Assistant Manager
KPMG
🌎 Remote
Part-Time
Remote
Flexible Schedule
‌
Audit Assistant Manager
BDO UK
Oxford, UK
New
‌
Shift Manager
Kuehne+Nagel Careers
Bicester, UK
‌
Senior Shift Manager Nights 12 month FTC
XPO TRANSPORT SOLUTIONS UK LIMITED
Aylesbury, UK
‌
Assistant Manager
iQ Student Accommodation Astor House Careers
Oxford, UK
‌
Audit Assistant Manager
Public Practice Recruitment Ltd
Oxford, UK
‌
Audit Assistant Manager
LHH Recruitment Solutions
Oxford, UK
Health Insurance
‌
Assistant Manager - Bowling Hospitality Centre
Flow Sports Personnel Ltd
Oxford, UK
Hospitality
‌
Assistant Manager
The Entertainer
Witney, UK
‌
Assistant Manager
The Entertainer Careers
Witney, UK
‌
Assistant Manager
Resourcing Group
Witney, UK
‌
Assistant Manager
360 Resourcing Careers
Witney, UK
‌
Assistant Manager
Zachary Daniels Recruitment
Aylesbury, UK
‌
Assistant Manager
Reed
🌎 Remote
Remote
‌
Shift Manager
Five Guys
Reading, UK
New
‌
Duty Manager
Serco Leisure
Oxford, UK
New
Part-Time
‌
Duty Manager - Marlow, Buckinghamshire
Places Leisure
Marlow, UK
New
Part-Time
‌
Assistant Manager
Five Guys
Oxford, UK
New
‌
Assistant Manager (Hourly)
Comptoir Group
Oxford, UK
New
‌
Duty Manager
Legacy Leisure
Kidlington, UK
‌
Shift Manager
Cherryred
Oxford, UK
New
Hospitality
Education
Job Description
Working as a Shift Manager in Oxford, UK
There are 95 Shift Manager opportunities available in Oxford, UK all with unique requirements.
A shift manager is responsible for the daily operations of all restaurant shifts following organizational policies to meet or exceed standards for all dining aspects including but not limited to: food quality, guest service, and profitability.