Cook Jobs in Newcastle Upon Tyne, UK (31)
Sous Chef
Commis Chef
Chef Trainer
Heaton Chef Manager
Chef
Chef
Chef
Head Chef
Line Chef
Line Chef
Commis Chef
Breakfast Chef
EN - Sushi Chef
Heaton Chef Managerheaton
Chef de Partie
Head Chef
Sous Chef
Mobile Chef, Sushi - Morning Shifts
Sushi Chef - Newcastle City Centre
Chef
Casual Commis Chef
School Chef
School Chef
Chef de Partie
Chef de Partie
Whitley Bay - Sushi Chef Manager
School Chef
Pastry Chef Tournant
Cook
Chef
School Chef
Heaton Chef Manager
Job Description
Working as a Cook in Newcastle Upon Tyne, UK
There are 31 Cook opportunities available in Newcastle upon Tyne, UK all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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