Sous Chef Jobs in Wytheville, VA (9)
Restaurant Cook - starting at $11/hr - Wytheville - Urgently Hiring
Dishwasher
Line Cook Bolling Wilson Hotel Graze on Main
Food Service Worker -- Bluefield State University Dining
Dietary Aide
Cook
Dietary Aide PRN
Cook
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Nutrition Service Assistant Manager
Nutrition Service Assistant - Assistant Manager
Dietary Aide PRN
Job Description
Working as a Sous Chef in Wytheville, VA
There are 9 Sous Chef opportunities available in Wytheville, VA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Wytheville, VA
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