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Sous Chef Jobs in Viera, FL (12)

Dishwasher

Marriott
Cocoa, FL
Food Service

Dishwasher-Steward

Hotel Melby Downtown Melbourne
Melbourne, FL
New
Food Service
401(k)
Dental Insurance
Vision Insurance

Dishwasher-Steward

Aimbridge Hospitality
Melbourne, FL
New
Food Service
401(k)
Dental Insurance
Vision Insurance

Resort Housekeeper - Part Time

Sun Communities
Merritt Island, FL
Part-Time
Hospitality

Dishwasher

First Watch Restaurants
Merritt Island, FL
New
Hourly
Food Service
PTO
Health Insurance
Education

Dishwasher

Main Event Entertainment
Kennedy Space Center, FL
Hourly
Food Service
Education
Icon: salary
$12 - $15 / hour
‌

Associate Director, Sports Nutrition - Olympic Sports

University of Central Florida
Kennedy Space Center, FL
New
‌

Pro Assistant Department Manager

Floor & Decor Holdings
Kennedy Space Center, FL
New
Hourly
Warehouse
401(k)
Dental Insurance
Vision Insurance
‌

Nutrition Service Assistant Manager

Henrico County Virginia
🌎 Remote
New
Remote
Icon: salary
$26.7k / year
‌

Senior DevOps Infrastructure Engineer

Siemens Digital Industries Software
🌎 Remote
New
Remote
PTO
Parental Leave
Icon: salary
$126.1k - $227k / year
‌

Sous Chef

Universal Orlando
Kennedy Space Center, FL
New
Food Service
Health Insurance
‌

Executive Sous Chef, Banquet

Universal Orlando
Kennedy Space Center, FL
New
Hourly
Food Service
Health Insurance
‌

Chef, Tournant

Universal Orlando
Kennedy Space Center, FL
Hourly
Food Service
Health Insurance
‌

Account Manager, LP Network Success

OneRail
Kennedy Space Center, FL
New
Hourly
401(k)
PTO
Dental Insurance
Vision Insurance
‌

Senior DevOps Infrastructure Engineer

Siemens Mobility
🌎 Remote
New
Remote
PTO
Parental Leave
Icon: salary
$126.1k - $227k / year

Job Description

Working as a Sous Chef in Viera, FL

There are 12 Sous Chef opportunities available in Viera, FL all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Viera, FL

  • Orlando, FL
  • Melbourne, FL
  • Palm Bay, FL

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