Sous Chef Jobs in Springfield, VT (5)
Maintenance Custodian - UniFirst
Restaurant Cook - $15.50/hr - Rutland - Urgently Hiring
Crew Member - $15.50/hr - Rutland - Urgently Hiring
Senior DevOps Engineer - New Markets
Python Developer Job ID 20250107
Senior DevOps Infrastructure Engineer
Transportation Supervisor
Food Service Supervisor- Ramuntos
Job Description
Working as a Sous Chef in Springfield, VT
There are 5 Sous Chef opportunities available in Springfield, VT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Springfield, VT
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