Sous Chef Jobs in Richmond, CA (318)
Executive Sous Chef
Sous Chef para California, USA
Sous Chef-FT (SF Bay Area applicants only).
Sous Chef-FT (SF Bay Area applicants only).
Talent Sourcing Manager, AI Research
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Starlite Sous Chef
Sous Chef
Corporate Event Sous Chef
Sous Chef
Sous Chef (Banquet Focused)
Executive Sous Chef
Sous Chef | French Bistro | San Francisco
Executive Sous Chef
Sous Chef - Part-Time All Shifts
Sous Chef Peninsula: $80k - $90k
Corporate Chef
Executive Chef
Executive Chef
Line Cook
Bar Crenn Chef de Partie
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Entry Level Sales Representatives - Work from Home
Sushi Chef
Job Description
Working as a Sous Chef in Richmond, CA
There are 318 Sous Chef opportunities available in Richmond, CA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Richmond, CA
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