Sous Chef Jobs in North Augusta, SC (44)
Senior DevOps Engineer (Remote)
Pest Control Technician
Dishwasher
DISHWASHER (FULL TIME AND PART TIME)
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
Cook I
Back of House Team Member / Cook - Part Time
Line Cook | Part-Time| SRP Park
Front of House Team Member / Cashier Full Time
ASSISTANT KITCHEN MANAGER - Store #107
Cook - Dietary Aide HCC
Kitchen Lead
Line Cook
Kitchen Associate
Back of House Team Member / Kitchen Team Member / Full Time
Customer Service Representative Store #107
Food Service Worker
Assistant Manager
Cook - Dietary Aide
Bakery/Deli Clerk
Store Manager
Cashier
Cashier
Assistant Cook
Deli Cook PT
Guest Services Representative
General Manager
Dishwasher
Dietary Aide
Dietary Aide HCC
Food Service Worker Lead - USC
Corporate Chef | Michelin | Hybrid (Remote with Travel)
PM Team Member
Job Description
Working as a Sous Chef in North Augusta, SC
There are 44 Sous Chef opportunities available in North Augusta, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near North Augusta, SC
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