Sous Chef Jobs in Laurel, MS (6)
Culinary Specialist
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant Manager - Store
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Bakery/Deli Clerk
RESTAURANT GENERAL MANAGER
Fresh Food Manager - Retail
Shift Manager
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Laurel, MS
There are 6 Sous Chef opportunities available in Laurel, MS all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Laurel, MS
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Sous Chef jobs near Laurel, MS
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