Sous Chef Jobs in Jamaica, NY (719)
Office Manager
Area Executive Chef
Junior Sous Chef
Sous Chef
SOUS CHEF
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Breva
Corporate Sous Chef
Sous Chef
Sous Chef
Chef - Sous
Executive Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef- Happier Grocery
Pastry Sous Chef
Regional Director, Bureau of Food Safety and Community Sanitation
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Area Executive Chef
Job Description
Working as a Sous Chef in Jamaica, NY
There are 719 Sous Chef opportunities available in Jamaica, NY all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Jamaica, NY
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