Sous Chef Jobs in Cedartown, GA (20)
Senior DevOps Engineer (Remote)
Dishwasher
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
Assistant Manager
Bakery/Deli Clerk
Chef / Kitchen Manager
Pitmaster/Meatcutter
Assistant Restaurant Manager
Food Service Worker
Assistant Manager
Prep Cook
Store Manager
Cooks Shorter Ave (Day or Night Shift)
Shift Leader
Cook
Cook/ Turner McCall
Dishwasher (Utility Associate)
Shift Leader
Food Prep Crew/Cook
Cook
Sandwich Maker
STARBUCKS BARISTA
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Sous Chef in Cedartown, GA
There are 20 Sous Chef opportunities available in Cedartown, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cedartown, GA
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