Sous Chef Jobs in Blountville, TN (49)
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Senior DevOps Engineer (Remote)
Dishwasher
Dishwasher/Prep Assistant
DISHWASHER (FULL TIME)
Dishwasher
Dishwasher
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
Crew Member - up to $10-$15/hr - Gray - Urgently Hiring
Assistant Manager
Store Manager
Part Time Dietary Aide
Kitchen Leader
Customer Service/Sales
Bakery/Deli Clerk
Reservation & Catering Coordinator
Direct Support Specialist TN -Residential- Full Time
TRAINING MANAGER EVS, Bristol, TN
DISHWASHER (FULL TIME)
Room Attendant
Server
Restaurant Manager
Corporate Chef | Michelin | Hybrid (Remote with Travel)
COOK I - FISH & CHICKEN (FULL TIME)
COOK III - YOUYU (FULL TIME)
COOK I - VIP ROOM I (FULL TIME)
School Nutrition Worker - Part-Time - Tennessee High
Cook - Entry Level
Cook - Restaurant Team Member
Restaurant Cashier and Team Member
Restaurant Cook - up to $10-$15/hr - Gray - Urgently Hiring
Job Description
Working as a Sous Chef in Blountville, TN
There are 49 Sous Chef opportunities available in Blountville, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Blountville, TN
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