Sous Chef Jobs in Bean Station, TN (18)
CDL A Driver
CDL A Delivery Truck Driver - Immediate Opening
CDL A Local Truck Driver - Now Hiring
Senior DevOps Engineer (Remote)
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
Assistant Manager
Customer Service/Sales
Store Manager
Shift Leader
CATERING MANAGER
CATERING MANAGER
Corporate Chef | Michelin | Hybrid (Remote with Travel)
COOK (FULL TIME)
Assistant General Manager
Assistant General Manager
Restaurant Cashier and Team Member
PREP COOK (FULL TIME)
Wingstop - Crew Member - Morristown - Urgently Hiring
Wingstop - Team Member [Wingstop] - Morristown - Urgently Hiring
CDL A Driver Trainee
CDL A Driver
Job Description
Working as a Sous Chef in Bean Station, TN
There are 18 Sous Chef opportunities available in Bean Station, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Bean Station, TN
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