Shift Manager Jobs in South Portland, ME (4)
Assistant Claims Manager- Workers' Compensation
Zenith Insurance
🌎 Remote
Remote
Dental Insurance
Vision Insurance
Parental Leave
$110.9k - $133.5k / year
Restaurant Shift Manager - Medical, Dental, Vision Insurance & Flexible Spending Accounts
Shake Shack
🌎 Remote
Remote
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
Shift Lead
WALGREENS
Portland, ME
New
Retail
KFC Assistant General Manager
KFC
Scarborough, ME
New
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
$12 - $22 / hour
Assistant General Manager
Carrols
Brunswick, ME
Dental Insurance
Vision Insurance
Assistant Parts Manager - Ira Ford Saco
Group 1 Automotive
Saco, ME
$5,000 sign-on bonus
Dental Insurance
Vision Insurance
Education
$45k - $70k / year
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Assistant Manager, Brand Marketing | Biossance
The Hut Group
🌎 Remote
New
Remote
401(k)
PTO
Job Description
Working as a Shift Manager in South Portland, ME
There are 4 Shift Manager opportunities available in South Portland, ME all with unique requirements.
A shift manager is responsible for the daily operations of all restaurant shifts following organizational policies to meet or exceed standards for all dining aspects including but not limited to: food quality, guest service, and profitability.
Similar Jobs to Shift Manager
Shift Manager jobs near South Portland, ME
Shift Managers in South Portland, ME Resume Data
Average Experience for Shift Managers in South Portland, ME
- More than 10 years: 48%
- 6-10 years: 38%
- 3-5 years: 12%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Shift Managers in South Portland, ME
- Diploma: 51%
- Bachelors: 30%
- Associates: 14%
- Masters: 5%
- Doctorate: 0%
Top Skill for Shift Managers in South Portland, ME
- Customer focus & orientation: 22%
- Work style: Reliability: 16%
- Attention to detail: 11%
- Supervisory skills: Motivating & assessing employees: 10%
- Customer service: 8%
- Verbal communication: 8%
- Sales skills: 7%
- Food safety: 7%
- Administrative assistant/receptionist: 6%
- Cooking skills: Basic food preparation: 5%
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