Shift Manager-Franchise - Belvidere - Waukegan, IL (Waukegan, IL)
Checkers & Rally’s Drive-In Restaurants
Waukegan, IL
New
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Shift Lead
Walgreens
Mchenry, Illinois
Retail
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Shift Lead
Walgreen
Cary, IL
Hourly
$17 - $20 / hour
‌
Shift Lead
Jersey Mike's Subs
Round Lake Beach, IL
Health Insurance
Dental Insurance
Vision Insurance
‌
Shift Lead
Nothing Bundt Cakes
Algonquin, IL
‌
Shift Lead
Potbelly Sandwich Works
Carpentersville, IL
Part-Time
Hourly
Flexible Schedule
$16 - $17 / hour
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Stocking Team Supervisor
Walmart
Huntley, IL
Part-Time
Hourly
Retail
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$20 - $33 / hour
‌
Shift Lead
Taco Bell
Palatine, Illinois
Eco-Friendly
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Apparel Team Supervisor
Walmart
Vernon Hills, IL
Part-Time
Hourly
Retail
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$0.35 - $0.35 / hour
‌
Shift Lead
Chick-fil-A
Elgin, IL
Part-Time
Flexible Schedule
$17.50 - $18.50 / hour
‌
Shift Lead
Taco Bell Corp
Burlington, WI
Hourly
‌
Shift Lead - 0579
Five Guys
Crystal Lake, IL
Hourly
Hospitality
Diversity Leader
$17 / hour
‌
Shift Lead
DoorDash
Schaumburg, IL
$20.60 - $20.60 / hour
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Meat/Produce Team Supervisor
Walmart
Algonquin, IL
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$17 - $33 / hour
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Enrollment Team Supervisor
AO Garcia Agency
🌎 Remote
Remote
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Client Success Team Supervisor
American Consumer Credit Counseling
🌎 Remote
Remote
Health Insurance
Dental Insurance
Vision Insurance
Education
$75k - $85k / year
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Restaurant Shift Manager
Culver's (Vincennes)
Lake in the Hills, IL
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$18 - $19.50 / hour
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Restaurant Shift Manager
Shake Shack
Vernon Hills, IL
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
$19 - $23 / hour
Job Description
Working as a Shift Manager in Mchenry, IL
There are 366 Shift Manager opportunities available in Mchenry, IL all with unique requirements.
A shift manager is responsible for the daily operations of all restaurant shifts following organizational policies to meet or exceed standards for all dining aspects including but not limited to: food quality, guest service, and profitability.