Sandwich Maker Jobs in Plymouth, MI (7)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Whole Foods
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
$17 - $21.20 / hour
DELI/LEAD CLERK
The Kroger
Northville, MI
New
Food Service
DELI/LEAD CLERK
Kroger
Northville, MI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
$21 / hour
Produce Department Clerk
Meijer
Detroit, MI
Food Service
Parental Leave
SAP Project Systems Senior Consultant
Deloitte
Detroit, MI
Diversity Leader
$113.3k - $188.9k / year
Guidewire Billing Center Consulting Manager
Deloitte
Detroit, MI
Diversity Leader
$137.7k - $229.5k / year
Bakery Clerk
Meijer
Brighton, MI
New
Food Service
Parental Leave
Software Engineer
Ford Motor
Allen Park, MI
New
Dental Insurance
Vision Insurance
Parental Leave
Job Description
Working as a Sandwich Maker in Plymouth, MI
There are 7 Sandwich Maker opportunities available in Plymouth, MI all with unique requirements.
A sandwich maker prepares meals for dining customers and puts together hot and cold subs. The job often entails grilling hot dogs, hamburgers, or other meats until they are ready for sandwiches, wrapping the food in paper to keep it warm while customer orders are being prepared. A sandwich maker may need to prepare side orders like french fries or onion rings. Many restaurants hire sandwich makers as part of the kitchen staff or as counter help.
Sandwich Maker jobs near Plymouth, MI
Sandwich Makers in Plymouth, MI Resume Data
Average Experience for Sandwich Makers in Plymouth, MI
- 6-10 years: 37%
- 3-5 years: 28%
- More than 10 years: 17%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Sandwich Makers in Plymouth, MI
- Diploma: 83%
- Bachelors: 8%
- Associates: 8%
- Masters: 0%
Top Skill for Sandwich Makers in Plymouth, MI
- Work style: Reliability: 24%
- Customer focus & orientation: 19%
- Retail customer service: 8%
- Attention to detail: 8%
- Food safety: 7%
- Customer service: 7%
- Work motivation: 7%
- Sales skills: 7%
- Cooking skills: Basic food preparation: 7%
- Warehouse safety: 6%
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