Restaurant Manager Jobs in Spruce Pine, NC (20)
Restaurant Supervisor - $16.25-$18.00/hr - Asheville - Urgently Hiring
Taco Bell
Montreat, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
$16.25 - $18 / hour
Store Supervisor - $16-$18/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Eco-Friendly
$16 - $18 / hour
Shift Manager - $16-$18/hr - Weaverville - Urgently Hiring
Taco Bell
Montreat, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
$16 - $18 / hour
Opening Shift Manager - $16-$18/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
$16 - $18 / hour
Late Night Shift Manager - $16-$18/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
$16 - $18 / hour
Restaurant Staff - $13-$15/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
$13 - $15 / hour
‌
LATE NIGHT Team Member - $15-$16/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Eco-Friendly
$15 - $16 / hour
‌
OPENING Team Member - $15-$16/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Eco-Friendly
$15 - $16 / hour
‌
Team Member - $13-$15/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Eco-Friendly
$13 - $15 / hour
‌
CLOSING Team Member - $14-$16/hr - Asheville - Urgently Hiring
Taco Bell
Montreat, NC
New
Part-Time
Hourly
Eco-Friendly
$14 - $16 / hour
‌
Crew Member - $15-$16/hr - Black Mountain - Urgently Hiring
Taco Bell
Old Fort, NC
New
Part-Time
Hourly
Eco-Friendly
$15 - $16 / hour
‌
General Manager
Taco Bell
Marion, North Carolina
Food Service
Eco-Friendly
401(k)
Health Insurance
Vision Insurance
‌
General Manager
Taco Bell - KFC - Luihn VantEdge Partners
Black Mountain, North Carolina
Food Service
401(k)
Health Insurance
Vision Insurance
‌
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
‌
Sales Director - GPOs & Food Service - Remote
Restaurant Technologies
🌎 Remote
Remote
Food Service
‌
Construction Estimator (Remote)
Lazy Dog Restaurants, LLC
🌎 Remote
Remote
Hospitality
‌
Travel Registered Nurse - $1,524 to $1,673 per week in Marion, NC
TravelNurseSource
Marion, NC
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,524 - $1,673 / week
‌
Travel Nurse RN - $1,524 to $1,673 per week in Marion, NC
TravelNurseSource
Marion, NC
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,524 - $1,673 / week
‌
Grocery Stocker PT
Lowes Foods
Banner Elk, NC
Warehouse
‌
Pick & Prep Clerk FT
Lowes Foods
Banner Elk, NC
New
Hospitality
‌
Beef Shoppe/Seafood Clerk PT
Lowes Foods
Banner Elk, NC
New
Hospitality
‌
Guest Service Leader PT
Lowes Foods
Banner Elk, NC
New
Hospitality
‌
Cashier PT
Lowes Foods
Banner Elk, NC
Hospitality
Job Description
Working as a Restaurant Manager in Spruce Pine, NC
There are 20 Restaurant Manager opportunities available in Spruce Pine, NC all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Restaurant Manager jobs near Spruce Pine, NC
Restaurant Managers in Spruce Pine, NC Resume Data
Average Experience for Restaurant Managers in Spruce Pine, NC
- More than 10 years: 54%
- 6-10 years: 33%
- 3-5 years: 12%
Educational Background for Restaurant Managers in Spruce Pine, NC
- Diploma: 67%
- Bachelors: 16%
- Associates: 14%
- Doctorate: 2%
- Masters: 2%
Top Skill for Restaurant Managers in Spruce Pine, NC
- Restaurant manager: 26%
- Customer focus & orientation: 15%
- Work style: Reliability: 12%
- Supervisory skills: Motivating & assessing employees: 11%
- Food safety: 8%
- Administrative assistant/receptionist: 6%
- Customer service: 6%
- Attention to detail: 6%
- Spreadsheets with Microsoft Excel: 6%
- General manager (hospitality): 6%
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