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Restaurant Manager Jobs in Morehead City, NC (3)

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DoorDash
Morehead City, NC
Food Service

GENERAL MANAGER

The Wendy's Company
Swansboro, North Carolina
Food Service
401(k)
Dental Insurance
Vision Insurance

Task Force Food & Beverage Director

The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
Icon: salary
$90 - $115 / hour

Sales Director - GPOs & Food Service - Remote

Restaurant Technologies
🌎 Remote
Remote
Food Service

Construction Estimator (Remote)

Lazy Dog Restaurants, LLC
🌎 Remote
Remote
Hospitality

General Dentist - Morehead City, NC

Comprehensive Dental Center
Morehead City, NC
New
PTO
Health Insurance
Dental Insurance
‌

Assistant Beef Shoppe Manager Morehead City NC

Lowes Foods
Morehead City, NC
New
Hospitality

Job Description

Working as a Restaurant Manager in Morehead City, NC

There are 3 Restaurant Manager opportunities available in Morehead City, NC all with unique requirements.

The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.

Restaurant Manager jobs near Morehead City, NC

  • Jacksonville, NC
  • New Bern, NC
  • Havelock, NC

Restaurant Managers in Morehead City, NC Resume Data

Average Experience for Restaurant Managers in Morehead City, NC

  • More than 10 years: 51%
  • 6-10 years: 34%
  • 3-5 years: 14%

Educational Background for Restaurant Managers in Morehead City, NC

  • Diploma: 52%
  • Associates: 27%
  • Bachelors: 15%
  • Masters: 6%

Top Skill for Restaurant Managers in Morehead City, NC

  • Restaurant manager: 19%
  • Supervisory skills: Motivating & assessing employees: 14%
  • Customer focus & orientation: 13%
  • Attention to detail: 11%
  • Work style: Reliability: 8%
  • Scheduling: 8%
  • Administrative assistant/receptionist: 7%
  • Food safety: 7%
  • Food service: Customer situations: 7%
  • Customer service: 6%

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