Restaurant Manager Jobs in Las Vegas, NV (1,093) The Crescent Hotels Group
🌎 Remote
Companium Hospitality
Las Vegas , NV
STK Steakhouse
Las Vegas , NV
Bazaar Mar by Jos Andrs
Las Vegas , NV
Raising Cane's
Las Vegas , NV
Caesars Entertainment
Las Vegas , NV
Outback Steakhouse / Out West Restaurant Group
Las Vegas , NV
Caesars Entertainment
Las Vegas , NV
Gordon Ramsay North America
Las Vegas , NV
Lettuce Entertain You
Las Vegas , NV
Wynn Resorts
Las Vegas , NV
Tuscany Suites and Casino
Las Vegas , NV
Ojos Locos
North Las Vegas , NV
Resorts World Las Vegas
Las Vegas , NV
Crescent Hotels and Resorts
🌎 Remote
Las Vegas Petroleum
Las Vegas , NV
Outback Steakhouse
Las Vegas , NV
Denny's (DFO, LLC)
Las Vegas , NV
Treasure Island
Las Vegas , NV
LongHorn Steakhouse
Henderson , NV
Restaurant Manager Salary in Las VegasRestaurant Managers working in Las Vegas, NV make an average annual salary of $50K and a maximum annual salary of around $68K .
Job DescriptionWorking as a Restaurant Manager in Las Vegas, NV There are 1,093 Restaurant Manager opportunities available in Las Vegas, NV all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Similar Jobs to Restaurant Manager Restaurant Manager jobs near Las Vegas, NV Restaurant Managers in Las Vegas, NV Resume DataAverage Experience for Restaurant Managers in Las Vegas, NV More than 10 years: 61% 6-10 years: 28% 3-5 years: 8% 1-2 years: 2% Less than 1 year: 1% Educational Background for Restaurant Managers in Las Vegas, NV Diploma: 51% Bachelors: 26% Associates: 19% Masters: 4% Doctorate: 0% Top Skill for Restaurant Managers in Las Vegas, NV Restaurant manager: 20% Customer focus & orientation: 13% Work style: Reliability: 12% Food safety: 11% Supervisory skills: Motivating & assessing employees: 10% Food service: Customer situations: 8% Management & leadership skills: Impact & influence: 7% Attention to detail: 7% Cooking skills: Basic food preparation: 7% Customer service: 6% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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Restaurant Manager jobs near Las Vegas, NV