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Restaurant Jobs in Walton, NY (7)

Travel Nurse - RN - OR - Operating Room - $2730.58 / Week

BluePipes
Walton, NY
Hospitality
401(k)
Icon: salary
$2,730 / week

Food Delivery Driver (Dasher)

DoorDash
oneonta, NY
Driver
Food Service
Driver

Surgery - General Physician Assistant

Source Medical
Oneonta, NY
New
$50k sign-on bonus
Dental Insurance
Vision Insurance
Icon: salary
$104k - $136k / year

Physician / Oncology / New York / Permanent / Radiation Oncologist Needed Near Albany, New York Job

CompHealth
Oneonta, NY
New
Icon: salary
$254.8k - $545.7k / year

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year

Line Cook - FREE movies tickets & flexible schedules!

Showcase Cinemas - Chestnut Hill
🌎 Remote
New
Remote
Food Service

Line Cook – Free Shift Meals & Flexible Scheduling

Applebee's
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Flexible Schedule
Icon: salary
$14.50 - $18 / hour

CUSTOMER SERVICE REPRESENTATIVE

Family Dollar
Unadilla, NY
New
Hospitality

Assistant General Manager - NY

Carrols
Oneonta, NY
New
Hourly
Dental Insurance
Vision Insurance
Icon: salary
$17.50 - $19.75 / hour

Medical Office Assistant I

Bassett Healthcare
Oneonta, NY
Hourly
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$16 / hour

Job Description

Working as a Restaurant in Walton, NY

There are 7 Restaurant opportunities available in Walton, NY all with unique requirements.

Restaurant jobs near Walton, NY

  • Oneonta, NY
  • Norwich, NY
  • Callicoon, NY

Restaurants in Walton, NY Resume Data

Average Experience for Restaurants in Walton, NY

  • More than 10 years: 31%
  • 6-10 years: 29%
  • 3-5 years: 27%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Restaurants in Walton, NY

  • Diploma: 62%
  • Bachelors: 22%
  • Associates: 14%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Restaurants in Walton, NY

  • Customer focus & orientation: 19%
  • Attention to detail: 13%
  • Sales skills: 10%
  • Work style: Reliability: 10%
  • Food safety: 10%
  • Customer service: 9%
  • Cooking skills: Basic food preparation: 8%
  • Supervisory skills: Motivating & assessing employees: 8%
  • Administrative assistant/receptionist: 7%
  • Food service: Customer situations: 7%

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