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Restaurant Jobs in Thief River Falls, MN (5)

Travel Nurse RN - ICU - Intensive Care Unit - $2,467 per week

Host Healthcare
Thief River Falls, MN
Part-Time
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$2,467 / week

Travel Nurse RN - $2,289 to $2,467 per week in Thief River Falls, MN

TravelNurseSource
Thief River Falls, MN
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$2,289 - $2,467 / week

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year

Restaurant Marketing Account Manager (Hybrid)

ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
401(k)
Dental Insurance
Vision Insurance

Customer Success Manager - Restaurant Tech

YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
Icon: salary
$100k - $135k / year

General Manager

Arby's
Thief River Falls, MN
Food Service
Dental Insurance
Vision Insurance

Security Guard - Entry Level

Allied Universal®
Thief River Falls, MN
New
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$20 / hour

HVAC Installation Technician

Grove Mechanical
Crookston, MN
Hospitality
Health Insurance
Icon: salary
$33k - $100k / year

Job Description

Working as a Restaurant in Thief River Falls, MN

There are 5 Restaurant opportunities available in Thief River Falls, MN all with unique requirements.

Restaurant jobs near Thief River Falls, MN

  • Crookston, MN
  • Warren, MN

Restaurants in Thief River Falls, MN Resume Data

Average Experience for Restaurants in Thief River Falls, MN

  • 6-10 years: 40%
  • 3-5 years: 21%
  • More than 10 years: 21%
  • 1-2 years: 10%
  • Less than 1 year: 8%

Educational Background for Restaurants in Thief River Falls, MN

  • Diploma: 77%
  • Associates: 16%
  • Bachelors: 7%

Top Skill for Restaurants in Thief River Falls, MN

  • Food safety: 16%
  • Work style: Reliability: 16%
  • Call center customer service: 11%
  • Customer focus & orientation: 11%
  • Customer service: 11%
  • Sales skills: 11%
  • Supervisory skills: Motivating & assessing employees: 11%
  • Administrative assistant/receptionist: 5%
  • Cleaner fit: 5%
  • Cooking skills: Basic food preparation: 5%

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