Restaurant Jobs in Randolph, VT (123)
Travel Occupational Therapist - $2,301 per week
Host Healthcare
Randolph, VT
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$2,301 / week
Travel Nurse RN - Med/Surg - $1,918 to $2,071 per week in Randolph, VT
Host Healthcare
Randolph, VT
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,918 - $2,071 / week
Sales Manager (Chef de Secteur)
Procter & Gamble
Montpelier, VT
Food Service
Preston's Restaurant Sous Chef
POWDR Corp
Killington, VT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$24 / hour
Winter 24/25: Line Cook
POWDR Corp
Killington, VT
Part-Time
Food Service
$21 / hour
Cook - Hotel Restaurant
Imprint Hospitality
Killington, VT
Food Service
‌
Prep Cook/ Line Cook
Woodstock Farmers' Market
Woodstock, VT
Part-Time
Food Service
$17 / hour
‌
Winter 24/25: Host
POWDR Corp
Killington, VT
Part-Time
Hospitality
$16.50 / hour
‌
KFC Assistant Restaurant Manager
KFC
Barre, VT
Food Service
‌
Server - Twin Farms
Relais & Châteaux
Barnard, VT
Hospitality
Vision Insurance
$20 - $25 / hour
‌
Cook
The Skinny Pancake
White River Junction, VT
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
$17 - $19 / hour
‌
Dishwasher
Harpoon Brewery
Bridgewater Corners, VT
Part-Time
Food Service
‌
Host - Twin Farms
Relais & Châteaux
Barnard, VT
Hospitality
Vision Insurance
‌
Cook
Life Care Companies
White River Junction, VT
Food Service
$23 - $25 / hour
‌
Dishwasher
Woodstock Farmers' Market
Woodstock, VT
Food Service
Dental Insurance
$16 / hour
‌
Hotel Cook - Twin Farms
Relais & Châteaux
Barnard, VT
Part-Time
Food Service
Vision Insurance
Flexible Schedule
$20 - $25 / hour
‌
Winter 24/25: Cook II
POWDR Corp
Killington, VT
Food Service
$20 / hour
‌
Server
Life Care Companies
White River Junction, VT
Part-Time
Hourly
Hospitality
$1,000 sign-on bonus
$20 / hour
‌
Winter 24/25: Dishwasher
POWDR Corp
Killington, VT
Part-Time
Food Service
$17.66 / hour
‌
Dishwasher
Life Care Companies
White River Junction, VT
Food Service
$20 / hour
‌
Host/Food Runner
Harpoon Brewery
Bridgewater Corners, VT
Part-Time
Food Service
Flexible Schedule
‌
Hot Bar Chef (substitute employee position)
Hunger Mountain Cooperative
Montpelier, VT
Part-Time
Hourly
Food Service
Flexible Schedule
$17 - $21.05 / hour
‌
Cook
The University of Vermont Health Network
Montpelier, VT
Food Service
‌
Cook
UVM Health Network - Central Vermont Medical Center
Montpelier, VT
Food Service
$18.68 / hour
‌
Winter 24/25: Food Service Worker
POWDR Corp
Killington, VT
Food Service
$17.66 / hour
‌
Server
Pizza Hut
Barre, VT
‌
Chef & B at the 506 On the River Inn, Woodstock, VT
Imprint Hospitality
Woodstock, VT
Food Service
‌
Cook Supervisor
Veterans Health Administration
White River Junction, VT
Part-Time
Food Service
Flexible Schedule
‌
Sandwich Artist
Subway
Randolph, VT
Part-Time
Eco-Friendly
‌
Pantry Cook
Fat Boy's Pizza
🌎 Remote
Remote
Food Service
$10 - $12 / hour
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
RN - Med/Surg - Travel - Randolph, VT - $1,780 to $1,933 per week
TravelNurseSource
Randolph, VT
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,780 - $1,933 / week
‌
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Job Description
Working as a Restaurant in Randolph, VT
There are 123 Restaurant opportunities available in Randolph, VT all with unique requirements.
Restaurant jobs near Randolph, VT
Restaurants in Randolph, VT Resume Data
Average Experience for Restaurants in Randolph, VT
- More than 10 years: 39%
- 6-10 years: 29%
- 3-5 years: 23%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Restaurants in Randolph, VT
- Diploma: 57%
- Bachelors: 24%
- Associates: 14%
- Masters: 4%
- Doctorate: 1%
Top Skill for Restaurants in Randolph, VT
- Customer focus & orientation: 21%
- Work style: Reliability: 17%
- Food safety: 11%
- Sales skills: 8%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- Attention to detail: 7%
- Verbal communication: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Food service: Customer situations: 6%
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