Restaurant General Manager Jobs in West Bend, WI (16)
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DoorDash
West Bend, WI
New
Food Service
Restaurant General Manager
Pizza Hut
West Bend, WI
Food Service
Restaurant General Manager
Marco's Pizza
West Bend, WI
Food Service
Dental Insurance
Vision Insurance
Restaurant General Manager
Taco Bell
Sussex, WI
Food Service
Eco-Friendly
Restaurant General Manager-In-Training
Marco's Pizza
West Bend, WI
Food Service
Dental Insurance
Vision Insurance
Assistant Food Service Manager
Kwik Trip
West Bend, WI
Food Service
$18 / hour
‌
Food Service Manager
Aramark
Thiensville, WI
Food Service
Health Insurance
‌
Restaurant Assistant Manager
Marco's Pizza
West Bend, WI
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant Manager (W)
Manna
West Bend, WI
Food Service
Dental Insurance
‌
Restaurant Manager
Chili's
Germantown, WI
Food Service
‌
Restaurant Manager
Milwaukee Ale House-Grafton
Grafton, WI
Food Service
‌
RESTAURANT MANAGER
The Bartolotta Restaurants
Hartland, WI
Food Service
‌
Restaurant Manager
BelAir Cantina
Brookfield, WI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$25k / year
‌
Restaurant Manager
Carrabba's Italian Grill
Brookfield, WI
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Shift Manager
MOD PIZZA
Pewaukee, WI
Hourly
Food Service
Diversity Leader
Health Insurance
Dental Insurance
Vision Insurance
$13.50 / hour
‌
Assistant Restaurant Manager with Bartender Experience
Badger Burger
Brookfield, WI
Food Service
‌
Restaurant Senior Kitchen Manager - Full Service - Brookfield, WI
HHB Restaurant Recruiting
Brookfield, WI
New
Food Service
$65k - $75k / year
‌
Remote Hospitality Manager
Odyssey Haven Travel
🌎 Remote
Remote
Hospitality
Dental Insurance
Vision Insurance
‌
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DoorDash
West Bend, WI
New
Food Service
Job Description
Working as a Restaurant General Manager in West Bend, WI
There are 16 Restaurant General Manager opportunities available in West Bend, WI all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near West Bend, WI
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