Restaurant Assistant Manager Jobs in Easley, SC (265)
Restaurant Assistant Manager - Team Lead
Zaxby's
Easley, SC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Food truck operators
Cinnabon Food Truck Greenville
Greenville, SC
Hourly
Flexible Schedule
Restaurant Assistant Manager
Zaxby's
Easley, SC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Restaurant General Manager
Zaxby's
Easley, SC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
General Manager - Team Lead
Zaxby's
Easley, SC
Part-Time
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
‌
Assistant Restaurant Manager
Pizza Hut
Greer, SC
Food Service
‌
KFC Assistant Restaurant Manager
KFC
Greenville, SC
Food Service
‌
Restaurant Manager
Hooters
Greenville, SC
Hourly
Food Service
‌
Restaurant Manager - Greenville, SC
Church's Chicken
Greenville, SC
Food Service
‌
Asst Restaurant Manager - Greenville, SC
Church's Chicken
Greenville, SC
Food Service
‌
Restaurant Manager - Greenville Pelham
Viva Chicken
Greenville, SC
Hourly
Food Service
401(k)
PTO
Vision Insurance
$20 - $23 / hour
‌
Restaurant Manager
Denny's
Greenville, SC
Food Service
‌
Restaurant Manager
Camp
Greenville, SC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Restaurant Manager
Soby's
Greenville, SC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Restaurant Manager
Chuy's
Greenville, SC
Food Service
Dental Insurance
Vision Insurance
Parental Leave
‌
Restaurant General Manager
Taco Bell
Easley, SC
Food Service
Eco-Friendly
‌
Assistant General Manager
Carrols
Easley, SC
Dental Insurance
Vision Insurance
‌
Chick-fil-A Shift Leader
Chick-fil-A of Seneca and Chick-fil-A of Clemson
Seneca, SC
New
Hourly
401(k)
‌
General Restaurant Manager
Denny's
Greenville, SC
Hourly
Food Service
‌
Openers, Closers, and Open Availability- $11-12/hr
McDonald's
Easley, SC
Part-Time
Hourly
Food Service
Diversity Leader
Eco-Friendly
$11 - $12 / hour
‌
Crew Member
Chipotle Mexican Grill
Easley, SC
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
$5,250 / month
‌
Shift Leader
CKE
Easley, SC
‌
Assistant Manager
Vega Restaurant Group
Greenville, SC
Hospitality
‌
Shift Manager- $12-15/hr
McDonald's
Pickens, SC
Part-Time
Hourly
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
$12 - $15 / hour
‌
Shift Supervisor
Waffle House
Easley, SC
Dental Insurance
Vision Insurance
‌
Assistant Manager
Tropical Grille Verdae
Greenville, SC
Hospitality
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Restaurant Assistant General Manager
Red Robin Gourmet Burgers & Brews
Greenville, SC
Food Service
‌
Restaurant Manager
Hooters Restaurants
Greenville, SC
Hourly
Food Service
‌
Restaurant Manager - Easley, SC
Whataburger
Easley, SC
Food Service
‌
Restaurant Manager
Denny
Greenville, SC
Food Service
‌
Assistant Manager
Moe's Southwest Grill
Clemson, SC
New
‌
Restaurant Kitchen Manager
Golden Corral Restaurants
Anderson, SC
Food Service
‌
Task Force Food & Beverage Director
Crescent Hotels and Resorts
🌎 Remote
New
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
‌
Restaurant Assistant Manager - Team Lead
Zaxby's
Easley, SC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Job Description
Working as a Restaurant Assistant Manager in Easley, SC
There are 265 Restaurant Assistant Manager opportunities available in Easley, SC all with unique requirements.
A restaurant assistant manager is a widespread job position for entry-level and experienced individuals. An assistant manager performs various functions that include, but are not limited to, customer service, food preparation, inventory organization and layout, food inventory and cost analysis, employee training and scheduling, staff hiring and firing, financial management of the establishment, etc.