Meat Manager Jobs in Springfield, MO (71)
UFCW Meat Manager
UFCW Meat Manager
Meat Cutter
Precision Meat Cutter - Quality & Safety Focused
Line Cook
Line Cook
Skilled Meat Cutter & Packaging Specialist
Shift Manager
UFCW Meat Manager
UFCW Meat Manager
Deli Manager
Deli Manager
Meat Cutter and Wrapper
Apprentice Meat Cutter
APPRENTICE MEAT CUTTER
Meat Clerk (Part Time)
Meat Clean-up
Line Cook
Senior Meat & Seafood Department Leader
Produce Associate
Cook
Overnight Stocking leader
UFCW Apprentice
Assistant Deli/Food Service Manager
Aisles Online Shopper (Part Time)
Remote Commodity Sales Manager - Meat Markets & Trading
Remote Territory Sales Manager - Meat Processing (IL/WI)
Remote Attorney: Real Estate, Energy & AI Law Expert
Meat Clerk (Part Time)
UFCW Meat Asst
Meat Clean-up
UFCW Apprentice
UFCW Meat Wrapper
Meat Manager Salary in Springfield
Meat Managers working in Springfield, MO make an average annual salary of $37K and a maximum annual salary of around $48K.
Job Description
Working as a Meat Manager in Springfield, MO
There are 71 Meat Manager opportunities available in Springfield, MO all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
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Meat Manager jobs near Springfield, MO
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