Meat Cutter Jobs in San Diego, CA (30)
Butcher – Full Time (Flexible Scheduling Available)
Butcher – Full Time + Flexible Hours & Career Support
Butcher – Full Time Position at Whole Foods | Flexible Hours + Perks
COLD FOOD (SALAD) (FULL TIME)
COLD FOOD (SALAD) (FULL TIME)
Meat Cutter
Meat Cutter and Wrapper
El Super #51 San Diego- Meat Wrapper
El Super #51 San Diego- Meat Clerk
El Super #25 National City- Meat Wrapper
El Super #25 National City- Meat Clerk
El Super #64 San Ysidro- Meat Wrapper
El Super #29 Escondido- Meat Wrapper
El Super #64 San Ysidro- Meat Clerk
El Super #29 Escondido- Meat Clerk
Teppan Chef
Kitchen Counter Associate
Ranch 45 Line Cook - Full-Time & Part Time
Loft94 Lead Cook
Loft94 Cook 1
Food Court Lead Cook
TONY GWYNNS COOK 1
Tony Gwynn's Lead Cook
Prime Cut Cook 1
Emerald's Cook 1
Rooftop Lead Cook
J23 Culinary Specialist
Cook III - Fine Dining
Cook II - Fine Dining
Line Cook I
Chef De Partie: Full-Time
Emerald's Lead Cook
Cook II - Specialty
Meat Cutter
Meat Cutter Salary in San Diego
Meat Cutters working in San Diego, CA make an average annual salary of $34K and a maximum annual salary of around $47K.
Job Description
Working as a Meat Cutter in San Diego, CA
There are 30 Meat Cutter opportunities available in San Diego, CA all with unique requirements.
The Meat Cutter is responsible for producing high-quality and consistent cuts of fresh meats for sale in a retail meat department, ensuring that all meat products are trimmed, cut, wrapped, and packaged according to our standards. The job requires a keen sense of the correct portioning and correct usage of our meat production equipment. Meat cutting also requires some basic mathematical computation skills to accurately track inventory while working. Candidates should have strong communication skills as they need to communicate with other departments regarding product levels.
Meat Cutter jobs near San Diego, CA
Meat Cutters in San Diego, CA Resume Data
Average Experience for Meat Cutters in San Diego, CA
- More than 10 years: 40%
- 6-10 years: 31%
- 3-5 years: 19%
- 1-2 years: 8%
- Less than 1 year: 2%
Educational Background for Meat Cutters in San Diego, CA
- Diploma: 68%
- Associates: 18%
- Bachelors: 13%
- Masters: 2%
Top Skill for Meat Cutters in San Diego, CA
- Customer focus & orientation: 21%
- Work style: Reliability: 15%
- Food safety: 11%
- Verbal communication: 11%
- Sales skills: 8%
- Cooking skills: Basic food preparation: 7%
- Attention to detail: 7%
- Retail customer service: 7%
- Customer service: 6%
- Delivery driver: 6%
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