Line Cook Jobs in Westville, IL (13)
Host
Late Night Cashiers/Kitchen Staff
Chemical Quality Assurance Lab Technician - 2nd Shift
Chemical Quality Assurance Lab Technician - 2nd Shift
Team Member
Event Staff
Compounding Operator
Compounding Operator
Housekeeper
Production Specialist - 2nd Shift
Production Specialist - 2nd Shift
Lunchtime 11am - 4pm Cashiers & Kitchen Team Members!
Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Line Cook in Westville, IL
There are 13 Line Cook opportunities available in Westville, IL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Westville, IL
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