Line Cook Jobs in Susquehanna, PA (14)
Sous Chef / Cook
SOUS CHEF I
Sous Chef - The Hersheypark Entertainment Complex
Executive Chef
Environmental Services Technician - PRN
Processing Operator
Busser
Tax Manager, CPA - REMOTE (EST / CST)
ASSISTANT DIRECTOR, DINING SERVICES II
Regional Director of Operations - Healthcare Food Service - PA, NJ Region
Quality Assurance Manager
Office Coordinator
Ecommerce Specialist (Marketing)
Hostess/Host
Regional Director of Operations - Healthcare Food Service - PA, NJ Region
AWS Infra/DevOps Architect
Senior Cloud Native Developer
Job Description
Working as a Line Cook in Susquehanna, PA
There are 14 Line Cook opportunities available in Susquehanna, PA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Susquehanna, PA
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