Line Cook Jobs in Spring Hill, FL (2)
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Territory Sales Manager - Midwest (Remote)
Chef
Cook - Dietary Aide HCC (PART-TIME)
Food and Nutrition Assistant
Job Description
Working as a Line Cook in Spring Hill, FL
There are 2 Line Cook opportunities available in Spring Hill, FL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Spring Hill, FL
Line Cooks in Spring Hill, FL Resume Data
Average Experience for Line Cooks in Spring Hill, FL
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 27%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Line Cooks in Spring Hill, FL
- Diploma: 78%
- Associates: 14%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Spring Hill, FL
- Cooking skills: Basic food preparation: 19%
- Work style: Reliability: 19%
- Food safety: 16%
- Customer focus & orientation: 14%
- Attention to detail: 7%
- Sales skills: 6%
- Customer service: 6%
- Food service: Customer situations: 5%
- Work motivation: 5%
- Supervisory skills: Motivating & assessing employees: 5%
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