Line Cook Jobs in Portage, IN (6)
Taco Bell - Kitchen Cook - Chesterton - Urgently Hiring
Taco Bell
Portage, IN
New
Part-Time
Food Service
Eco-Friendly
Taco Bell - Crew Member - Chesterton - Urgently Hiring
Taco Bell
Portage, IN
New
Part-Time
Eco-Friendly
Taco Bell - Restaurant Cook - Chesterton - Urgently Hiring
Taco Bell
Portage, IN
New
Part-Time
Food Service
Eco-Friendly
Taco Bell - Crew Member - Westville - Urgently Hiring
Taco Bell
Portage, IN
New
Part-Time
Eco-Friendly
Taco Bell - Restaurant Cook - Westville - Urgently Hiring
Taco Bell
Portage, IN
New
Part-Time
Food Service
Eco-Friendly
Taco Bell - Crew Member - Michigan City - Urgently Hiring
Taco Bell
Chesterton, IN
New
Part-Time
Eco-Friendly
‌
General Manager
Buffalo Wild Wings
Portage, Indiana
Hospitality
Health Insurance
‌
Marketing Associate - Remote California
Foster Farms
🌎 Remote
Remote
$70.9k - $88.6k / year
‌
Site Reliability Engineer (Remote)
Kansas Action for Children, Inc
🌎 Remote
Remote
‌
Principal Data Engineer, Marketing & Growth Analytics (Remote)
Kansas Action for Children, Inc
🌎 Remote
Remote
Job Description
Working as a Line Cook in Portage, IN
There are 6 Line Cook opportunities available in Portage, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Portage, IN
Line Cooks in Portage, IN Resume Data
Average Experience for Line Cooks in Portage, IN
- 6-10 years: 36%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Line Cooks in Portage, IN
- Diploma: 78%
- Associates: 13%
- Bachelors: 8%
- Masters: 0%
- Doctorate: 0%
Top Skill for Line Cooks in Portage, IN
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 19%
- Food safety: 14%
- Customer focus & orientation: 12%
- Attention to detail: 9%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Work style: Conscientiousness: 5%
- Customer service: 4%
- Mechanical knowledge: 3%
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