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Line Cook Jobs in Poquoson, VA (2)

Timeshare Supervisor - Williamsburg, VA

MasterCorp Inc.
Williamsburg, VA
Hospitality

Marketing Associate - Remote California

Foster Farms
🌎 Remote
Remote
Icon: salary
$70.9k - $88.6k / year

Social Media Manager (DC) - bread & Butter PR

Theprnet
🌎 Remote
Remote
Hospitality
401(k)
Dental Insurance
Vision Insurance

Director, Product Marketing - IT Automation (Remote)

CrowdStrike
🌎 Remote
Remote
Parental Leave
Icon: salary
$160k - $250k / year

Buffalo Wild Wings - Prep Cook (Line Cook) - Williamsburg - Urgently Hiring

Buffalo Wild Wings
Yorktown, VA
New
Part-Time
Food Service

Job Description

Working as a Line Cook in Poquoson, VA

There are 2 Line Cook opportunities available in Poquoson, VA all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Poquoson, VA

  • Chesapeake, VA
  • Virginia Beach, VA
  • Norfolk, VA

Line Cooks in Poquoson, VA Resume Data

Average Experience for Line Cooks in Poquoson, VA

  • 6-10 years: 36%
  • More than 10 years: 31%
  • 3-5 years: 24%
  • 1-2 years: 6%
  • Less than 1 year: 4%

Educational Background for Line Cooks in Poquoson, VA

  • Diploma: 72%
  • Associates: 18%
  • Bachelors: 8%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Line Cooks in Poquoson, VA

  • Work style: Reliability: 21%
  • Cooking skills: Basic food preparation: 18%
  • Food safety: 16%
  • Customer focus & orientation: 12%
  • Attention to detail: 8%
  • Food service: Customer situations: 6%
  • Work motivation: 5%
  • Customer service: 5%
  • Retail customer service: 5%
  • Supervisory skills: Motivating & assessing employees: 4%

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