Line Cook Jobs in Monrovia, IN (238)
Line Cook
Line Cook - FT
Line Cook
Line Cook / Prep Cook
Line Cook
Line Cook
Line Cook - EM
Line Cook (AM)
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook
Cook 2 (Line Cook)
Line Cook
Line Cook
Sous Chef
Line Cook - SSH
Line Cook - FT
Line Cook - North
Line Cook - Downtown
SOUS CHEF - HILTON INDIANAPOLIS
Line Cook - Bottleworks Hotel
Sous Chef
Easy Rider: Line Cook
Cook/ Prep Cook/ Sous Chef
Lead Line Cook- Bottleworks Hotel
Line Cook - Part Time
Remote Cook - Tarmac
Remote Breakfast Cook-North Slope
Remote Breakfast Cook/Baker - North Slope
Job Description
Working as a Line Cook in Monrovia, IN
There are 238 Line Cook opportunities available in Monrovia, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Monrovia, IN
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