Line Cook Jobs in Greenfield, MA (9)
Seasonal Line Cook
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dishwasher-12 Month Schedule
Casual Dish Crew - Pots/Pans
Part time Housekeeper
Service Leader
Host
Tri State area Estimate writer
Second Cook - Catering
General Manager
Guest Service Supervisor
Extension Assistant Professor - Food Science
Cook 2
Job Description
Working as a Line Cook in Greenfield, MA
There are 9 Line Cook opportunities available in Greenfield, MA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Greenfield, MA
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