Line Cook Jobs in Fort Mitchell, KY (29)
Dedicated Backhaul Driver
Performance Foodservice
Cincinnati, OH
Driver
401(k)
Class A Shuttle Driver
Performance Foodservice
Cincinnati, OH
Driver
401(k)
$65k - $75k / year
Taco Bell - Crew Member - Aurora - Urgently Hiring
Taco Bell
Mount Saint Joseph, OH
New
Part-Time
Eco-Friendly
Taco Bell - Restaurant Cook - Aurora - Urgently Hiring
Taco Bell
Mount Saint Joseph, OH
New
Part-Time
Food Service
Eco-Friendly
Care Partner Salize 2pm-10pm
Avanti Sl
Covington, Kentucky
Hospitality
PTO
Dental Insurance
Vision Insurance
Care Partner Salize- Rotating Doubles-16 Hour Shifts
Avanti Sl
Covington, Kentucky
Hospitality
PTO
Dental Insurance
Vision Insurance
‌
Care Partner - Overnight 10pm-6am
Avanti Sl
Covington, Kentucky
Hospitality
PTO
Dental Insurance
Vision Insurance
‌
Care Partner AL 6am to 2pm
Avanti Sl
Covington, Kentucky
Hospitality
PTO
Dental Insurance
Vision Insurance
‌
General Manager
Chicken Salad Chick
Ft Mitchell, Kentucky
Hospitality
‌
General Manager-Hamilton Ave-0168
Frisch's
Cincinnati, Ohio
Hourly
Hospitality
Vision Insurance
$58k - $65k / year
‌
General Manager-Northgate-0139
Frisch's
Cincinnati, Ohio
Hourly
Hospitality
Vision Insurance
‌
General Manager-Eastgate-0174
Frisch's
Cincinnati, Ohio
Hourly
Hospitality
Vision Insurance
‌
DIRECTOR OF OPERATIONS - CINCINNATI, OH
Eurest USA
Cincinnati, Ohio
‌
Night Warehouse Manager
Core-Mark
Cincinnati, Ohio
Warehouse
401(k)
‌
General Manager
SSA Group
Cincinnati, Ohio
Hospitality
$75 / hour
‌
Marketing Associate - Remote California
Foster Farms
🌎 Remote
Remote
$70.9k - $88.6k / year
‌
Site Reliability Engineer (Remote)
Kansas Action for Children, Inc
🌎 Remote
Remote
‌
AI Tools Site Reliability Engineer - Graphic Remote (US or China)
MyShell
🌎 Remote
Remote
‌
Cook
Cracker Barrel Old Country Store
Florence, KY
New
Part-Time
Food Service
401(k)
Health Insurance
‌
Housekeeping - Room Attendant
AccorHotel
Union, KY
New
Part-Time
Hospitality
Flexible Schedule
‌
Line Cook
Fricker's Mason 128, LLC
Cincinnati, OH
Food Service
Flexible Schedule
‌
Line Cook
All Sports Foods Two, LLC
Sherwood, OH
New
Food Service
Flexible Schedule
‌
Restaurant Line Cook
Fricker's Mason 128, LLC
Cincinnati, OH
Food Service
Flexible Schedule
‌
Kitchen Line Cook
Fricker's Mason 128, LLC
Cincinnati, OH
Food Service
Flexible Schedule
‌
Restaurant Line Cook
All Sports Foods Two, LLC
Sherwood, OH
New
Food Service
Flexible Schedule
‌
Kitchen Line Cook
All Sports Foods Two, LLC
Sherwood, OH
New
Food Service
Flexible Schedule
‌
Sous Chef, Full-time
AVI Foodsystems
Erlanger, KY
New
Food Service
Dental Insurance
Vision Insurance
‌
Cook
Fricker's Mason 128, LLC
Cincinnati, OH
Food Service
Flexible Schedule
‌
Restaurant Cook
Fricker's Mason 128, LLC
Cincinnati, OH
Food Service
Flexible Schedule
‌
Cook
All Sports Foods Two, LLC
Sherwood, OH
New
Food Service
Flexible Schedule
‌
Restaurant Cook
All Sports Foods Two, LLC
Sherwood, OH
New
Food Service
Flexible Schedule
‌
Mechanic
St. Elizabeth Healthcare
41017, KY
Job Description
Working as a Line Cook in Fort Mitchell, KY
There are 29 Line Cook opportunities available in Fort Mitchell, KY all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fort Mitchell, KY
Line Cooks in Fort Mitchell, KY Resume Data
Average Experience for Line Cooks in Fort Mitchell, KY
- 6-10 years: 35%
- More than 10 years: 27%
- 3-5 years: 27%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Line Cooks in Fort Mitchell, KY
- Diploma: 79%
- Associates: 11%
- Bachelors: 10%
- Masters: 0%
- Doctorate: 0%
Top Skill for Line Cooks in Fort Mitchell, KY
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 18%
- Food safety: 16%
- Customer focus & orientation: 12%
- Attention to detail: 9%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 4%
- Mechanical knowledge: 4%
- Customer service: 4%
- Sales skills: 3%
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