Line Cook Jobs in Escalon, CA (13)
Physician / Surgery - General / California / Permanent / General Surgery - Northern California - No Call - Bring Your Niche Job
Pacific Companies
Stockton, CA
$400k / year
Physician / Hospitalist - Pediatric / California / Permanent / Pediatric Hospitalist in Northern California Block Scheduling No NICU or OB! Job
Pacific Companies
Stockton, CA
$265k / year
Physician / Radiology - Diagnostic / California / Permanent / Radiology Opportunity in Northern California Income Partnership $550K + 9 Weeks PTO Job
Pacific Companies
Stockton, CA
PTO
$550 / week
Territory Sales Manager - Midwest (Remote)
GEA Process Engineering
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
Education
Dishwasher
Outback Steakhouse / Matilda Management
Modesto, CA
Hourly
Food Service
$14 - $17 / hour
Dishwasher
Golden Corral
Modesto, CA
Hourly
Food Service
$16 - $20 / hour
‌
Dishwasher
Red Lobster
Modesto, CA
New
Food Service
‌
Franchise Shift Manager Store
Del Taco
Salida, CA
Hourly
Eco-Friendly
‌
Dishwasher
Burger King
Modesto, CA
Food Service
‌
Dishwasher
Chipotle Mexican Grill
Manteca, CA
Food Service
‌
Shelter Shift Leader - Swing Shift
The Salvation Army USA Western Territory
Modesto, CA
‌
Dishwasher
ASM Global
Stockton, CA
Part-Time
Hourly
Food Service
Flexible Schedule
$16 / hour
‌
Quality Assurance Lead ($27.53-$33.33)
Graham Packaging
Modesto, CA
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$27.53 - $33.33 / hour
‌
Director, Food & Beverage
Great Wolf Resorts
Manteca, CA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$140k / year
‌
Sales Account Executive (remote)
Ziosk
🌎 Remote
Remote
Food Service
‌
Nutrition Service Assistant Manager
Henrico County Virginia
🌎 Remote
Remote
$26.7k / year
Job Description
Working as a Line Cook in Escalon, CA
There are 13 Line Cook opportunities available in Escalon, CA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Escalon, CA
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