Kitchen Manager Jobs in Wayne, NJ (11,295+) Kroger Corporate
🌎 Remote
Shaver Food Hall
New York , NY
Duffys Tavern
Paterson , NJ
Scandinavian Market
New York , NY
Hillstone Restaurant Group
New York , NY
Uncle Giuseppe's
Ramsey , NJ
New Day Executive Search
New York , NY
Din Tai Fung North America
New York , NY
Pura Vida Miami
New York , NY
New Day Executive Search
New York , NY
Topgolf International
Parsippany , NJ
Texas Roadhouse
North Plainfield , NJ
Fox Restaurant Concepts
Jersey City , NJ
Emmy Squared Pizza
New York , NY
Topgolf Payroll Services
New York , NY
Aramark
Convent Station , NJ
Goodwin Recruiting
New York , NY
Lucky Strike Lanes
New York , NY
Major Food Brand
New York , NY
Cornell University
New York , NY
Aramark
Convent Station , NJ
Goodwin Recruiting
New York , NY
City Winery New York
New York , NY
Topgolf Payroll Services
New York , NY
Dormont Manufacturing
New York , NY
The Cheesecake Factory
Yonkers , NY
Big City Diner
🌎 Remote
Job DescriptionWorking as a Kitchen Manager in Wayne, NJ There are 11,295 Kitchen Manager opportunities available in Wayne, NJ all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Similar Jobs to Kitchen Manager Kitchen Manager jobs near Wayne, NJ Kitchen Managers in Wayne, NJ Resume DataAverage Experience for Kitchen Managers in Wayne, NJ More than 10 years: 40% 6-10 years: 38% 3-5 years: 18% 1-2 years: 3% Less than 1 year: 1% Educational Background for Kitchen Managers in Wayne, NJ Diploma: 53% Associates: 22% Bachelors: 22% Masters: 3% Doctorate: 0% Top Skill for Kitchen Managers in Wayne, NJ Food safety: 19% Cooking skills: Basic food preparation: 18% Work style: Reliability: 15% Customer focus & orientation: 10% Supervisory skills: Motivating & assessing employees: 9% Restaurant manager: 6% Attention to detail: 6% Management & leadership skills: Impact & influence: 6% Food service: Customer situations: 5% Customer service: 5% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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