Executive Sous Chef Jobs in Rogers, TX (47)
Center Kitchen Manager Food Service Leader (Benefits)
Dietary Department Lead: Quality Meals & Resident Care
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Cook
Dietary Cook
Dietary Cook
Facilities Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Dietary Manager
Bar Manager
Corrections Officer
Corrections Officer
Junior Sous Chef
Emerging Sous Chef: Elevate Kitchen Leadership
General Practice Veterinarian - Belton, TX
Veterinary Practice Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Kitchen Team
School Nutrition Specialist
Kitchen Team Member/Cook
Kitchen Leader
Assistant Manager
Kitchen Team (P1-1352427-3)
Service Team (P1-1350372-2)
Cleaning Technician
Dietary Aide
Store Manager
McDonald's - Crew Team Member $14-$18/hr
Deli/Food Service Associate - Seasonal
CRNA – 90 Min to Austin – 7a to 3p, a $40K Bonus in a Happy Practice
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Rogers, TX
There are 47 Executive Sous Chef opportunities available in Rogers, TX all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Rogers, TX
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