Executive Sous Chef Jobs in Chatham, MA (137)
Lead Line Cook
Cook - Full Time with Benefits
Cook - Part Time
Server – Part‑Time, Year‑Round (4 PM – 8 PM and Weekends)
Boutique Hotel Sous Chef
Boutique Hotel Pastry Sous Chef
Seasonal Sous Chef
Stars Jr. Sous Chef
Executive Sous Chef - Outlets & Banquets
Executive Sous Chef - Outlets & Banquets
Executive Sous Chef - Outlets & Banquets
Executive Sous Chef - Outlets & Banquets
Executive Sous Chef: Lead Kitchen in Luxury Hospitality
Kitchen & Bath Design Lead - Sales & Projects
Kitchen Manager (Seasonal)
Prep Cook at Mountain Lodge | Room & Board Included
Prep Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Dishwasher
Cook 2 Line Cook
Cook (Seasonal)
Fine-Dining Sous Chef: Lead Prep & Banquets
Kitchen Manager/Chef
Remote Territory Growth Manager, Culinary Solutions
Executive Sous Chef Luxury Resort Kitchen Leader
Lead Sous Chef Luxury Resort Kitchen Leader
Sous Chef
Sous Chef
Strategic Sous Chef - Hotels, Banquets & Events
Seasonal Sous Chef
Sous Chef
Seasonal Sous Chef
Culinary Administrative Assistant
Job Description
Working as an Executive Sous Chef in Chatham, MA
There are 137 Executive Sous Chef opportunities available in Chatham, MA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
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Executive Sous Chef jobs near Chatham, MA
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