Executive Chef Jobs in Stockbridge, MI (56)
Director Restaurants
Food Service Kitchen Manager (Elementary) - LHLC
Assistant Director of Food Services
Kitchen Team
Kitchen Team
Kitchen Crew Member
Customer Service/Sales
Future Opening: Handyman/Craftsman
Team Leader
Warehouse Associate mid-2nd Shift Monday-Friday
Warehouse & Relief Backup Driver
Warehouse & Relief Backup Driver
Cook/Kitchen Assistant
Head Chef / Kitchen Manager
Service Assistant
Cook (P1-1384520-1)
Kitchen Prep
Cook 1
Line Cook
Bakery/Deli Clerk
Sous Chef
Lead Sous Chef - Banquet & Catering, Mon-Fri
Lead Sous Chef - Catering & Offsite Events
Dishwasher
Dishwasher
Busser / Food Runner
Host / Hostess
Dishwasher / General Utility
Dietary Aide (Server): Part-Time - Breakfast Shift
Dietary Aide (Server): 8am - 2pm
Remote Executive Chef | Senior Living Culinary Leader
Remote West Regional Executive Chef | Culinary Leadership
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as an Executive Chef in Stockbridge, MI
There are 56 Executive Chef opportunities available in Stockbridge, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Stockbridge, MI
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