Executive Chef Jobs in Nantucket, MA (16)
Principal Devops Engineer - can be remote
ADP
🌎 Remote
Remote
Recruiter
Pontera
🌎 Remote
Remote
PTO
Parental Leave
$100k - $130k / year
Sous Chef
The Brotherhood of Thieves
Nantucket, MA
New
Food Service
Banquet Sous Chef
HARBOR VIEW HOTEL
Edgartown, MA
Part-Time
Food Service
Flexible Schedule
Chef de Cuisine-PM
Nantucket Golf Club
Nantucket, MA
Part-Time
Food Service
401(k)
Vision Insurance
Sous Chef
HARBOR VIEW HOTEL
Edgartown, MA
New
Food Service
‌
Kitchen Assistant
Nantucket Golf Club
Nantucket, MA
Part-Time
Food Service
401(k)
Vision Insurance
‌
Line Cook Food Truck (Seasonal)
Morning Glory Farm
Edgartown, MA
Part-Time
Hourly
Food Service
Driver
$17.50 - $20 / hour
‌
DISHWASHER
WESTMOOR CLUB MANAGEMENT
Nantucket, MA
Food Service
‌
Line Cook
Nantucket Golf Club
Nantucket, MA
Part-Time
Food Service
401(k)
Vision Insurance
‌
Head Steward
Morning Glory Farm
Edgartown, MA
Part-Time
Hourly
$18 - $20 / hour
‌
Steward Staff
Morning Glory Farm
Edgartown, MA
Part-Time
Hourly
$17.50 - $19 / hour
‌
Restaurant Manager (RM)
The Brotherhood of Thieves
Nantucket, MA
New
Hourly
Food Service
‌
Busser-Food Runner
Nantucket Golf Club
Nantucket, MA
Part-Time
Food Service
401(k)
Vision Insurance
‌
Bartender
Nantucket Golf Club
Nantucket, MA
Part-Time
Food Service
401(k)
Vision Insurance
‌
Server
Nantucket Golf Club
Nantucket, MA
Part-Time
Hospitality
401(k)
Vision Insurance
‌
Flower Crew Manager
Morning Glory Farm
Edgartown, MA
Part-Time
Hourly
Food Service
$17 - $19.50 / hour
‌
Seasonal Public Programming and Visitor Service Associate
The Trustees of Reservations
Edgartown, MA
Part-Time
Hourly
$19 - $21 / hour
‌
Barback
The FLAT
🌎 Remote
Remote
Hourly
Food Service
‌
Sous Chef
The Brotherhood of Thieves
Nantucket, MA
New
Food Service
Job Description
Working as an Executive Chef in Nantucket, MA
There are 16 Executive Chef opportunities available in Nantucket, MA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Nantucket, MA
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