Executive Chef Jobs in Hartford, MI (17)
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
Dishwasher
Marriott
Benton Harbor, MI
Food Service
Cook
The Oaks at Jamestown
South Haven, MI
New
Food Service
Dental Insurance
Vision Insurance
Chef Manager
Creative Dining Services
Lawton, MI
New
Food Service
Dental Insurance
Vision Insurance
Restaurant General Manager
Papa Vino's
Saint Joseph, MI
Food Service
Dental Insurance
Vision Insurance
Cashier
Wingstop
Benton Harbor, MI
Retail
‌
Assistant General Manager
Buffalo Wild Wings
Saint Joseph, MI
Health Insurance
‌
Shift Manager
Wendy's
Benton Harbor, MI
Food Service
‌
Shift Manager in Training
Wendy's
Benton Harbor, MI
Food Service
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Real Whirled Sales Development Program Full Time, October 2025
Whirlpool
Benton Harbor, MI
401(k)
Health Insurance
‌
Real Whirled Sales Development Program Full Time, July 2025
Whirlpool
Benton Harbor, MI
401(k)
Health Insurance
‌
Color Material and Finish Designer
Whirlpool
Benton Harbor, MI
Parental Leave
‌
Regional Activation Senior Analyst, Events
Whirlpool
Benton Harbor, MI
Parental Leave
‌
Integrated Brand Manager
Whirlpool
Benton Harbor, MI
Parental Leave
‌
Brand Marketing Specialist
Whirlpool
Benton Harbor, MI
Parental Leave
‌
Senior Analyst Supply Chain Analytics
Whirlpool
Benton Harbor, MI
New
Parental Leave
‌
Manager, Strategy & Business Development
Whirlpool
Benton Harbor, MI
Parental Leave
‌
Sr. Project Manager
Chef Works
🌎 Remote
New
Remote
$115k - $125k / year
‌
Jersey Mikes - General Manager
United Premium Brands
Benton Harbor, MI
Job Description
Working as an Executive Chef in Hartford, MI
There are 17 Executive Chef opportunities available in Hartford, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Hartford, MI
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