Executive Chef Jobs in Franklin, IN (128)
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
NANA Regional
🌎 Remote
Remote
Food Service
EXECUTIVE SOUS CHEF, LUCAS OIL STADIUM
Centerplate
Indianapolis, IN
Food Service
Executive Chef / Kitchen Manager
P.F. Chang's
Indianapolis, IN
Food Service
Dental Insurance
$71.3k - $90.3k / year
Executive Chef - Hotel
Marvin Love and Associates
Indianapolis, IN
Food Service
$90k / year
Executive Chef
Huse Culinary
Indianapolis, IN
Food Service
$65k - $70k / year
Executive Chef
Aramark
Indianapolis, IN
Hourly
Food Service
Health Insurance
‌
Executive Chef
Resort Lifestyle Communities
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
$610 / week
‌
Executive Chef
Prime Hospitality Group
Indianapolis, IN
Hourly
Food Service
‌
Sous Chef
RH
Indianapolis, IN
Food Service
‌
Sous Chef
Columbia Club
Indianapolis, IN
Food Service
‌
Sous Chef
Prime Hospitality Group
Indianapolis, IN
Part-Time
Food Service
Flexible Schedule
‌
Sous Chef
Firebirds
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Newfields
Indianapolis, IN
Part-Time
Hourly
Food Service
Vision Insurance
$18 / hour
‌
Senior Sous Chef - Conrad Indianapolis
Hilton
Indianapolis, IN
Food Service
Diversity Leader
PTO
Health Insurance
$63.5k / year
‌
Line Cook
Won't Stop Hospitality
Indianapolis, IN
Food Service
$16.50 / hour
‌
Sous Chef (Hourly Mgr)
Tupelo Honey
Indianapolis, IN
Hourly
Food Service
Dental Insurance
‌
Sous Chef - Conner's Kitchen + Bar
White Lodging
Indianapolis, IN
Food Service
PTO
Dental Insurance
Vision Insurance
‌
Line Cook
Logan's Roadhouse
Plainfield, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Grill Cook
Logan's Roadhouse
Plainfield, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Cooks for Restaurant - Hiring Now
Parkhurst Dining
Franklin, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Grill Cook
Parkhurst Dining
Franklin, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Cooks - Now Hiring
Parkhurst Dining
Franklin, IN
Hospitality
401(k)
Dental Insurance
Vision Insurance
‌
Cook - Restaurant Team Member
Parkhurst Dining
Franklin, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Cook/ Prep Cook/ Sous Chef
Westside Garden Plaza
Indianapolis, IN
Food Service
‌
Back of House Team Member
Firebirds
Indianapolis, IN
Hourly
‌
Chef Manager
Aramark
Indianapolis, IN
Food Service
‌
Kitchen Manager
Old Spaghetti Factory
Indianapolis, IN
New
Food Service
Dental Insurance
Vision Insurance
$57.2k - $66.9k / year
‌
Kitchen Manager
Won't Stop Hospitality
Indianapolis, IN
Food Service
$60k / year
‌
Kitchen Manager
The Old Spaghetti Factory
Indianapolis, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Kitchen Manager
Golden Corral
Greenwood, IN
Food Service
‌
Restaurant Kitchen Manager
O'Charley's
Indianapolis, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Public Relations Account Director
Foxglove Communications
🌎 Remote
Remote
Hospitality
PTO
Dental Insurance
Vision Insurance
Parental Leave
‌
Staff Engineer - React (Commercial Service Platform) REMOTE
GEICO
🌎 Remote
Remote
Job Description
Working as an Executive Chef in Franklin, IN
There are 128 Executive Chef opportunities available in Franklin, IN all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Franklin, IN
Executive Chefs in Franklin, IN Resume Data
Average Experience for Executive Chefs in Franklin, IN
- More than 10 years: 58%
- 6-10 years: 31%
- 3-5 years: 9%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Executive Chefs in Franklin, IN
- Associates: 41%
- Diploma: 34%
- Bachelors: 22%
- Masters: 3%
Top Skill for Executive Chefs in Franklin, IN
- Cooking skills: Basic food preparation: 23%
- Food safety: 22%
- Work style: Reliability: 16%
- Customer focus & orientation: 7%
- Restaurant manager: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Attention to detail: 5%
- Management & leadership skills: Impact & influence: 5%
- Sales skills: 4%
- Verbal communication: 4%
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