Executive Chef Jobs in Conway, SC (35)
Dishwasher
Marriott
Conway, SC
New
Food Service
Dishwasher
Crestview Management
Myrtle Beach, SC
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Head of Marketing (Remote US or Seattle Based)
Crowd Cow
🌎 Remote
Remote
Dental Insurance
Vision Insurance
Python Developer
Phoenix Cyber
🌎 Remote
Remote
Deli Cook PT
KJ's Market
Johnsonville, SC
New
Food Service
Executive Chef 3
Sodexo
Myrtle Beach, SC
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Cook
Gordon Biersch - Hourly
Myrtle Beach, SC
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Kitchen Supervisor / Lead Line Cook
Gordon Biersch - Hourly
Myrtle Beach, SC
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Line Cook
Logan's of the Carolinas
North Myrtle Beach, SC
Part-Time
Food Service
‌
Grill Cook
Logan's of the Carolinas
North Myrtle Beach, SC
Part-Time
Food Service
‌
Kitchen Manager
Bar Louie
Myrtle Beach, SC
Food Service
Vision Insurance
‌
Assistant Kitchen Manager
Carrabba's Italian Grill
Myrtle Beach, SC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Cook - PM Line II
Pyramid Global Hospitality
Myrtle Beach, SC
Hourly
Food Service
Health Insurance
Education
$14 / hour
‌
Center of Plate (COP) Specialist
US Foods
Conway, SC
Health Insurance
$55k - $90k / year
‌
Food Service Worker - CINO - Coastal Carolina University
Aramark
Conway, SC
Food Service
‌
Cook - Dietary Aide HCC- Part time
PruittHealth
Conway, SC
Part-Time
Food Service
‌
Shift Leader
CKE
Conway, SC
‌
General Utility Worker - CINO - Coastal Carolina University
Aramark
Conway, SC
Part-Time
Flexible Schedule
‌
Line Cook
P.F. Chang's China Bistro
Myrtle Beach, SC
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
$18 - $20 / hour
‌
Cook
BurgerFi
Myrtle Beach, SC
Food Service
‌
Evening Prep Cook / Dishwasher
BurgerFi
Myrtle Beach, SC
Food Service
‌
Line Cook
Crooked Hammock Brewery
North Myrtle Beach, SC
Hourly
Food Service
$15 - $18 / hour
‌
Restaurant Manager
T & B Concepts of Myrtle Beach
North Myrtle Beach, SC
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌
Store Manager
Panda Restaurant Group
Myrtle Beach, SC
New
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Assistant Manager
Panda Restaurant Group
Myrtle Beach, SC
New
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Bakery/Deli Clerk
Kroger
Myrtle Beach, SC
Part-Time
Food Service
‌
Culinary Assistant (Server/Dishwasher)
SR COMPANIES
Myrtle Beach, SC
Hourly
Food Service
PTO
$13 - $14 / hour
‌
Cashier
BurgerFi
Myrtle Beach, SC
Retail
‌
Cook
SR COMPANIES
Murrells Inlet, SC
New
Food Service
$18 - $19.35 / hour
‌
Laundry Attendant - Hampton Inn
Strand Hospitality Services
Myrtle Beach, SC
Part-Time
Hospitality
Dental Insurance
Vision Insurance
‌
STARBUCKS/BARISTA
Kroger
Myrtle Beach, SC
Part-Time
Food Service
‌
Maintenance Technician
Sea Mist Oceanfront Resort
Myrtle Beach, SC
Hospitality
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
Job Description
Working as an Executive Chef in Conway, SC
There are 35 Executive Chef opportunities available in Conway, SC all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Conway, SC
Executive Chefs in Conway, SC Resume Data
Average Experience for Executive Chefs in Conway, SC
- More than 10 years: 75%
- 6-10 years: 17%
- 3-5 years: 7%
- Less than 1 year: 2%
Educational Background for Executive Chefs in Conway, SC
- Associates: 40%
- Diploma: 37%
- Bachelors: 21%
- Masters: 2%
Top Skill for Executive Chefs in Conway, SC
- Cooking skills: Basic food preparation: 23%
- Food safety: 19%
- Work style: Reliability: 13%
- Management & leadership skills: Impact & influence: 8%
- Restaurant manager: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Customer focus & orientation: 6%
- General manager (hospitality): 5%
- Attention to detail: 4%
- Food service: Customer situations: 4%
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