Executive Chef Jobs in Cherokee, NC (67)
Restaurant Cook - Urgently Hiring
Server - Urgently Hiring
Shift Manager - Urgently Hiring
Shift Leader - Urgently Hiring
Server - Urgently Hiring
Shift Manager - Urgently Hiring
Shift Leader - Urgently Hiring
Restaurant Cook - Urgently Hiring
Cook - Urgently Hiring
Cook - Urgently Hiring
QSR Team Member
Counter Crew Member
Part Time Food Service Team Member
Part Time Front Counter Team Member
Crew Member - Urgently Hiring
Customer Service Associate (Restaurant)
Kitchen Crew Member
Part Time Fast Food Crew Member
Restaurant Crew Member
Restaurant Team Member
Part Time Back of House Team Member
Executive Sous Chef - Western Carolina University
Sous Chef
Full Time Head Chef
Executive Sous Chef
Executive Sous Chef - Lead Culinary Team & Menu Innovation
Sous Chef
Sous Chef Assistant Kitchen Manager
Campus Sous Chef & Culinary Leader - Full-Time
Lead Kitchen Supervisor Quality & Training
Remote Executive Chef | Senior Living Culinary Leader
Remote West Regional Executive Chef | Culinary Leadership
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as an Executive Chef in Cherokee, NC
There are 67 Executive Chef opportunities available in Cherokee, NC all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Cherokee, NC
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