Executive Chef Jobs in Charlottesville, VA (5)
Principal Data Engineer, Marketing & Growth Analytics (Remote)
Kansas Action for Children
🌎 Remote
Remote
Specialty Foods Advocate. Washington, DC
All Wax Candle
🌎 Remote
Remote
Line Cook - Flexible Scheduling
PF Changs
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
$18 - $22 / hour
DISHWASHER (FULL TIME)
Compass Group
Charlottesville, VA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$15.50 - $15.75 / hour
Dishwasher
Marriott
Charlottesville, VA
New
Food Service
Dishwasher
Aerotek
Charlottesville, VA
New
Hourly
Food Service
Health Insurance
Dental Insurance
$15.50 / hour
‌
Accounting Associate - Charlottesville, VA
Compass Group, North America
Charlottesville, VA
$50k / year
‌
Resident Regional Director - Charlottesville, VA
Compass Group, North America
Charlottesville, VA
Job Description
Working as an Executive Chef in Charlottesville, VA
There are 5 Executive Chef opportunities available in Charlottesville, VA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Charlottesville, VA
Executive Chefs in Charlottesville, VA Resume Data
Average Experience for Executive Chefs in Charlottesville, VA
- More than 10 years: 63%
- 6-10 years: 31%
- 3-5 years: 4%
- 1-2 years: 2%
Educational Background for Executive Chefs in Charlottesville, VA
- Associates: 42%
- Diploma: 32%
- Bachelors: 24%
- Masters: 1%
Top Skill for Executive Chefs in Charlottesville, VA
- Cooking skills: Basic food preparation: 19%
- Food safety: 15%
- Attention to detail: 10%
- Management & leadership skills: Planning & execution: 10%
- Work style: Reliability: 10%
- Customer focus & orientation: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Administrative assistant/receptionist: 7%
- Restaurant manager: 7%
- Food service: Customer situations: 5%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.