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Dishwasher Jobs in Spring Lake, NC (11)

Busser

Burger King
Spring Lake, NC
Food Service

Sanitation Worker

Waste Management
Fayetteville, NC
New
Dental Insurance
Vision Insurance

Busser

Chipotle Mexican Grill
Spring Lake, NC
New
Food Service

Busser

Old Chicago Pizza and Taproom
Fayetteville, NC
Food Service

Busser

Old Chicago
Fayetteville, NC
New
Part-Time
Food Service
Dental Insurance
Vision Insurance

Busser

Cracker Barrel
Fayetteville, NC
New
Part-Time
Food Service
401(k)
Health Insurance
‌

Busser

Olive Garden
Fayetteville, NC
Food Service
‌

Busser

First Watch Restaurants
Fayetteville, NC
New
Food Service
‌

Busser

Cheddar's
Fayetteville, NC
New
Food Service
‌

Busser/Runner

Red Lobster
Fayetteville, NC
Food Service
‌

Busser - Southern Pines Chili's

Chilis
Southern Pines, NC
New
Food Service
‌

Busser

Burger King
Spring Lake, NC
Food Service

Job Description

Working as a Dishwasher in Spring Lake, NC

There are 11 Dishwasher opportunities available in Spring Lake, NC all with unique requirements.

The dishwasher is responsible for the loading, operation and cleaning of all dishwashing equipment in the facility. The position involves working with a team to ensure cleanliness of the entire kitchen area. Dishwashers are required to keep all dishwashing areas neat and orderly at all times. Work includes hand washing of dishes by scraping food debris from plates, removing silverware from rinsing machine, operating various types of dishwashing machines and drying racks, checking wash waters for clarity and sanitizing ability.

Dishwasher jobs near Spring Lake, NC

  • Fayetteville, NC
  • Cary, NC
  • Sanford, NC

Dishwashers in Spring Lake, NC Resume Data

Average Experience for Dishwashers in Spring Lake, NC

  • 6-10 years: 31%
  • 3-5 years: 29%
  • More than 10 years: 22%
  • 1-2 years: 10%
  • Less than 1 year: 8%

Educational Background for Dishwashers in Spring Lake, NC

  • Diploma: 84%
  • Associates: 11%
  • Bachelors: 5%
  • Doctorate: 0%
  • Masters: 0%

Top Skill for Dishwashers in Spring Lake, NC

  • Work style: Reliability: 24%
  • Customer focus & orientation: 16%
  • Attention to detail: 10%
  • Food safety: 10%
  • Cooking skills: Basic food preparation: 9%
  • Work motivation: 7%
  • Sales skills: 7%
  • Customer service: 6%
  • Warehouse safety: 6%
  • Food service: Customer situations: 6%

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