Cook Jobs in Wauchula, FL (12)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Line Cook
Cook
Cook
Cook - Franchise
Line Cook - Part Time
Line Cook - Sebring Chili's
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Arcadia Chili's
Line Cook- Seven Sebring Raceway Hotel
Sous Chef | Seven Sebring Raceway Hotel
Executive Chef | Seven Sebring Raceway Hotel
Breakfast Cook/Baker: North Slope Remote Camp
Line Cook
Job Description
Working as a Cook in Wauchula, FL
There are 12 Cook opportunities available in Wauchula, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Wauchula, FL
Cooks in Wauchula, FL Resume Data
Average Experience for Cooks in Wauchula, FL
- 6-10 years: 31%
- More than 10 years: 30%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 7%
Educational Background for Cooks in Wauchula, FL
- Diploma: 86%
- Associates: 10%
- Bachelors: 3%
- Masters: 1%
Top Skill for Cooks in Wauchula, FL
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 10%
- Food safety: 9%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- Sales skills: 8%
- Verbal communication: 6%
- Mechanical knowledge: 6%
- Retail customer service: 5%
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