Cook Jobs in Thousand Oaks, CA (17)
Loan Documentation Attorney
COOK (FULL TIME)
Sous Chef - FT
COOK (FULL TIME)
COOK (PART TIME)
COOK (FULL AND PART TIME)
Director Culinary Services / Executive Chef
EXECUTIVE CHEF - FISD - WESTLAKE VILLAGE, CA
Sous Chef
Executive Chef
Sous Chef
Sous Chef - The Odyssey
GRILL COOK (FULL TIME)
EXECUTIVE CHEF - WESTLAKE VILLAGE, CA
Executive Chef
Station Chef
Commis Chef
Chef de Partie
Sous Chef - FT
Job Description
Working as a Cook in Thousand Oaks, CA
There are 17 Cook opportunities available in Thousand Oaks, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Thousand Oaks, CA
Cooks in Thousand Oaks, CA Resume Data
Average Experience for Cooks in Thousand Oaks, CA
- 6-10 years: 34%
- 3-5 years: 30%
- More than 10 years: 21%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Thousand Oaks, CA
- Diploma: 69%
- Associates: 15%
- Bachelors: 14%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Thousand Oaks, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 11%
- Retail customer service: 7%
- Customer service: 7%
- Sales skills: 6%
- Verbal communication: 6%
- Delivery driver: 5%
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