Cook Jobs in Saint Marys, WV (21)
Prep Cook
Line Cook
Line Cook
Line Cook
Prep Cook (Opening in November)
Cook - Night/Closing Shift
Line Cook
Cook
Cook
Cook
Cook
Cook
Kitchen / Cook / Food
Grill Cook
Cook / Food
Restaurant Cook
Cook/Food Prep
Cook - Nights/Closing Shift
Cook - Opening/Day Shift
TEMPORARY Cook Long-Term Substitute (25-16)
Executive Chef
Remote Cook - Tarmac
Remote Breakfast Cook-North Slope
Mortgage Loan Originator - Cook & Lake County
Cook - Night/Closing Shift
Job Description
Working as a Cook in Saint Marys, WV
There are 21 Cook opportunities available in Saint Marys, WV all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saint Marys, WV
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