Cook Jobs in Ruckersville, VA (10)
Loan Documentation Attorney
Chef Manager
EXECUTIVE CHEF
Sous Chef
Sous Chef
Sous Chef
Senior Sous Chef
Sous Chef - Charlottesville, VA
Executive Chef - Federal Executive Institute
Executive Chef (through CCL - a Compass Group)
Marigold by Jean-Georges Sous Chef
Job Description
Working as a Cook in Ruckersville, VA
There are 10 Cook opportunities available in Ruckersville, VA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Ruckersville, VA
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