Cook Jobs in Port Republic, NJ (36)
COOK
Cook
Cook
Cook
PASTRY COOK
Prep Cook
Line Cook
COOK BREADSTICKS
Line Cook
Line Cook
Prep Cook
Line Cook
Line Cook
Cook - Franchise (Duplicate) - Franchise
Cook - Aramark Student Nutrition
Line Cook - Flexible Hours
Line Cook - Team Member
Line Cook - Immediate Opening
American Bar & Grill Cook - Borgata
Cashier/ Cook/ Server/ Customer Service
Line Cook - Mays Landing Chili's
Cook- Full Time, NOBU (Caesars Atlantic City)
Cook | Part-Time| Atlantic City Convention Center
Cook- Full Time, Diamond Lounge (Harrah's Atlantic City)
Relief Cook (Sushi)- Full Time, NOBU (Caesars Atlantic City)
Cook Intermediate-Full Time,Diamond Lounge (Harrah's Atlantic City)
Catering Chef
Sous Chef
Restaurant Chef
Garde Manger Chef
Pantry Cook
Senior Cook - Relief
Remote Cook - Alpine
Job Description
Working as a Cook in Port Republic, NJ
There are 36 Cook opportunities available in Port Republic, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Port Republic, NJ
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